- Organic, Asian Vegetarian friendly, Vegan friendly, Gluten Free
- Alcohol Free, No Hydrogenated Food, No Preservative, No MSG
- No Artificial Colorings, No Artificial Flavorings, No Trans Fat
- Caffeine Free, No Modified (GMO) Food
- Buckwheat Flour
- Gluten Free
- Buckwheat is Gluten Free, Vegan, high in Protein
- Called super-food, a gift of gods and rightly so!
- You can use Buckwheat Flour as a healthy replacement to Wheat, Barley,
- Simply Good Food!
Buckwheat, or common buckwheat, is a plant cultivated for its grain-like seeds and as a cover crop. buckwheat is gluten free and considered superfood like quinoa , moringa , chia seeds
After Introducing many health benefits herbs and grains in market One Organics Pakistan is now proudly present Buckwheat Flour and soon buckwheat hulled and rolled , granola etc
Naturally buckwheat flour has many more uses. The Europeans use it to make pancakes, crepes and breads. Koreans also make soba noodles and in parts of India special breads are made with buckwheat flour
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